{"id":3037,"date":"2023-02-13T12:29:45","date_gmt":"2023-02-13T18:29:45","guid":{"rendered":"https:\/\/edmonton1.one\/?p=3037"},"modified":"2025-01-02T06:54:37","modified_gmt":"2025-01-02T12:54:37","slug":"the-journey-of-brewery-no-6-edmonton-export-a-look-into-edmontons-beer-history","status":"publish","type":"post","link":"https:\/\/edmonton1.one\/en\/eternal\/the-journey-of-brewery-no-6-edmonton-export-a-look-into-edmontons-beer-history-3037","title":{"rendered":"The Journey of Brewery No. 6 Edmonton Export: A Look into Edmonton\u2019s Beer History"},"content":{"rendered":"\n<p>William Shepard, a businessman from Strathcona, set the standard for what real beer should be. Shepard built several breweries in Edmonton and beyond, introducing high-quality, flavourful beer crafted using special recipes. Read on at edmonton1.one to learn about the evolution of Shepard\u2019s breweries and other intriguing facts. More on<a href=\"https:\/\/edmonton1.one\/\" data-type=\"link\" data-id=\"https:\/\/edmonton1.one\/\"> edmonton1.one<\/a>.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">The Beginning<\/h2>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"450\" src=\"https:\/\/cdn.edmonton1.one\/wp-content\/uploads\/sites\/41\/2025\/01\/1-10.jpg\" alt=\"\" class=\"wp-image-3038\" srcset=\"https:\/\/cdn.edmonton1.one\/wp-content\/uploads\/sites\/41\/2025\/01\/1-10.jpg 800w, https:\/\/cdn.edmonton1.one\/wp-content\/uploads\/sites\/41\/2025\/01\/1-10-300x169.jpg 300w, https:\/\/cdn.edmonton1.one\/wp-content\/uploads\/sites\/41\/2025\/01\/1-10-768x432.jpg 768w, https:\/\/cdn.edmonton1.one\/wp-content\/uploads\/sites\/41\/2025\/01\/1-10-696x392.jpg 696w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/figure>\n\n\n\n<p>In 1904, Shepard was the mayor of Strathcona. His first brewery was located in Rosedale, quickly becoming a profitable venture. Emboldened by this success, Shepard purchased several acres in Edmonton to construct a new brewery.<\/p>\n\n\n\n<p>He hired Bartel, a renowned Chicago architect and engineer originally from Germany, to design the project. Known for his expertise in crafting sophisticated breweries, Bartel brought a unique touch to Edmonton. Construction, however, faced delays due to the 1906 stock market crash, labour strikes, and material shortages, only commencing in 1912. Peter Rule&#8217;s construction company was contracted to oversee the build.<\/p>\n\n\n\n<p>By 1913, the brewery&#8217;s five-story building was nearly complete when a fire almost derailed the project. Overheating in one of the cement drying furnaces caused a wooden floor to ignite. Quick action by workers saved the facility. Officially completed the same year, the brewery cost Shepard $610,000.<\/p>\n\n\n\n<p>Constructed with red brick, reinforced concrete, and steel, the brewery featured 29-inch-thick walls and intricate architectural details. Local media, such as the Edmonton Daily Bulletin in 1913, praised the building for its arched windows, stone accents, and torch-like ornaments crowning its corner towers.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">The Development of Brewery No. 6 Edmonton Export<\/h2>\n\n\n\n<p>In spring 1913, the first bottles rolled off the assembly line under names like Yellowhead Beer, Edmonton Family Lager, and Imperial Stout. However, 1920 proved to be a challenging year due to the implementation of Prohibition. The brewery survived by exporting its beer.<\/p>\n\n\n\n<p>By 1923, Prohibition was lifted, allowing the brewery to thrive. Equipped with state-of-the-art technology, it produced over 5,000 bottles daily. In 1924, Shepard commissioned architect Ralph Turta to design an Edwardian-style red-brick office building next to the brewery.<\/p>\n\n\n\n<p>In 1927, despite the brewery&#8217;s success, Shepard sold the operation to Fritz Sick, a brewer from Lethbridge. Sick continued to expand and modernize the brewery.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">A Modern Brewery<\/h2>\n\n\n\n<p>In 1958, the Montreal-based company Molson acquired the brewery from Fritz Sick. By winter 1960, it had been renamed Molson &#8220;M.&#8221; A large, rotating rooftop sign, weighing 2.5 tons and standing 18 feet tall, became a prominent feature.<\/p>\n\n\n\n<p>In 1967, Molson invested $1 million in renovations, introducing stainless steel brewing technology and adding a bottling plant on site.<\/p>\n\n\n\n<p>By 2004, Molson \u201cM\u201d underwent another modernization worth $12 million. However, in the summer of 2007, the brewery closed due to worker strikes and shifting consumer preferences. The closure led to the loss of 200 jobs, marking the end of a 94-year brewing tradition in Edmonton.<\/p>\n\n\n\n<p>Today, two remaining buildings stand as a testament to Edmonton\u2019s vibrant beer industry, a legacy that quenched the thirst of five generations.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>William Shepard, a businessman from Strathcona, set the standard for what real beer should be. Shepard built several breweries in Edmonton and beyond, introducing high-quality, flavourful beer crafted using special recipes. Read on at edmonton1.one to learn about the evolution of Shepard\u2019s breweries and other intriguing facts. More on edmonton1.one. The Beginning In 1904, Shepard [&hellip;]<\/p>\n","protected":false},"author":465,"featured_media":3041,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_lmt_disableupdate":"","_lmt_disable":"","footnotes":""},"categories":[1168],"tags":[2654,2656,2663,2652,2660,2653,2649,2658,2648,2662,2659,2657,2655,2661,2651,2650],"moimportance":[78,81],"motype":[1158],"moformat":[83],"class_list":{"0":"post-3037","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-jobs","8":"tag-alberta-brewing-history","9":"tag-beer-export","10":"tag-brewery-modernization","11":"tag-brewery-no-6","12":"tag-canadian-beer-history","13":"tag-edmonton-architecture","14":"tag-edmonton-beer-industry","15":"tag-edmonton-brewery-history","16":"tag-edmonton-family-lager","17":"tag-fritz-sick","18":"tag-imperial-stout","19":"tag-molson-brewery","20":"tag-prohibition-in-canada","21":"tag-ralph-turta","22":"tag-william-shepard","23":"tag-yellowhead-beer","24":"moimportance-golovna-novina","25":"moimportance-retranslyacziya-v-agregatori","26":"motype-eternal","27":"moformat-vlasna"},"modified_by":"Viktorij Voitova","_links":{"self":[{"href":"https:\/\/edmonton1.one\/en\/wp-json\/wp\/v2\/posts\/3037","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/edmonton1.one\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/edmonton1.one\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/edmonton1.one\/en\/wp-json\/wp\/v2\/users\/465"}],"replies":[{"embeddable":true,"href":"https:\/\/edmonton1.one\/en\/wp-json\/wp\/v2\/comments?post=3037"}],"version-history":[{"count":1,"href":"https:\/\/edmonton1.one\/en\/wp-json\/wp\/v2\/posts\/3037\/revisions"}],"predecessor-version":[{"id":3042,"href":"https:\/\/edmonton1.one\/en\/wp-json\/wp\/v2\/posts\/3037\/revisions\/3042"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/edmonton1.one\/en\/wp-json\/wp\/v2\/media\/3041"}],"wp:attachment":[{"href":"https:\/\/edmonton1.one\/en\/wp-json\/wp\/v2\/media?parent=3037"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/edmonton1.one\/en\/wp-json\/wp\/v2\/categories?post=3037"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/edmonton1.one\/en\/wp-json\/wp\/v2\/tags?post=3037"},{"taxonomy":"moimportance","embeddable":true,"href":"https:\/\/edmonton1.one\/en\/wp-json\/wp\/v2\/moimportance?post=3037"},{"taxonomy":"motype","embeddable":true,"href":"https:\/\/edmonton1.one\/en\/wp-json\/wp\/v2\/motype?post=3037"},{"taxonomy":"moformat","embeddable":true,"href":"https:\/\/edmonton1.one\/en\/wp-json\/wp\/v2\/moformat?post=3037"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}